Chef Pam Fanjoy Gourmet to Go

Fan/Joy Gourmet to Go

Don’t want to eat out and yet you’re bored of eating the same old family favourite? Let us take care of making life easier and more delicious! Our scratch cooked convenient meals are flash frozen so that you can conveniently have them at hand anytime without leaving your house. Our recyclable containers are oven and microwave safe. Vegan, vegetarian and gluten free options are always available.

We are now offering free delivery for orders over $100 to Guelph on Wednesday and Saturday. Georgetown, Acton, and Caledon every Sunday.

Orders must be placed by Thursday at noon for Sunday delivery or you can pick up orders during our open marketplace hours.

Weekly Special

These made to order weekly specials are delicious and great for family dinners. Order before friday at 6pm and pickup the following Saturday at a given time slot between 4 and 6pm.

Coming Soon....

We are working on this weeks delicious meal. Check back soon or follow our socials to see when it arrives!

Food so good we know you'll want to keep coming back

See what our customers are saying about it.

I ordered Gourmet to Go macaroni and cheese from Fan/Joy and it was delicious. I’ve tried making homemade Mac n Cheese at home and won’t bother trying again now that I’ve discovered Chef Pam Fanjoy’s packaged meals. It was fresh, easy to prepare and fed the whole family! Can’t beat that! #fanjoygourmettogo

Charlene Nadalin

Love the farm to table menu here. Chef Fanjoy is always supporting our local farms and changes her menu seasonally. Love that she comes out quite often to visit the tables. She always welcomes you back like an old friend.

Heather Baker

We had chef Pam smoke a brisket for us for a super bowl party. The brisket turned out amazing. It was so juicy and full of flavour. All of our guests were very impressed with the meat. The buns were baked fresh in the morning and the homemade bbq sauce was a great touch as well. Everything was ready when we arrived to pick it up. We would definitely use Chef Pam again to cater any of our get togethers.

Kevin Baker